6 ways to make fertilizer for plants with your own hands

All room flowers for good growth and flowering need additional batteries, which they receive from fertilizers. Today there is a huge amount of these substances in the stores, but not every housewife will risk feeding their flowers with “factory chemicals” and other incomprehensible compositions. Therefore, home fertilizers for flowers that can be made with their own hands are becoming increasingly popular.

Such dressings have a positive effect on the growth and development phase of plants and significantly save the budget, since most of them are made from improvised means and food waste.

1. Sugar top dressing

This is one of the most simple and effective options to revitalize or reanimate a room flower, since sugar and its derivative glucose are one of the basic building materials for all living things. Also, this substance is an excellent source of energy necessary for intensive development and growth.

How to cook

Dissolve 2 tablespoons of sugar or glucose with a liter of water, mix well and water the plant. This feeding should not be carried away, as there is a risk of mold and harmful microorganisms on the basis of mold.

2. Yeast feed

Yeast is a unique substance that brings great benefits to plants. They are activators of phytohormones, sources of vitamins B and auxins. Yeast supplement triggers the growth of cytokinin hormones, which accelerate the differentiation of new cells. Such a fertilizer increases the content of beneficial microorganisms in the soil, enhances the mineralization of organic substances and the release of carbon dioxide.

Cooking process

Dissolve 20 grams of yeast in two liters of warm water, adding 2 tablespoons of granulated sugar. Mix well and let stand for 2 hours. Then this mixture is diluted with water and watering flowers to her.

3. Eggshell

Eggshell is an excellent source of calcium, which affects the growth and development of indoor flowers. But you should not use this fertilizer for flowers that grow on acidic soil, since calcium significantly increases the Ph level, making the earth alkaline.

Cooking method

As a fertilizer, you can use the water itself, in which the eggs were boiled, or the shell. For the second option, the shell is crushed and filled with water. The mixture is left for a week in a dark place. In a similar way, you can prepare a banana peel fertilizer.

4. Citrus fertilizers

For fertilizer, you can use peels from oranges, tangerines or lemons. This infusion has a great effect on plants, and in addition, the aromatic substances secreted by this fruit, repel pests.

How to make

Zest must be finely chopped and pour boiling water. For the cooking process, it is better to use a three-liter jar; you need to fill it with about one-third crust and fill the remaining space with hot water. Infuse the solution for 24 hours, then drain it and add water. Watering this mixture flowers is recommended not more than 1 time per week.

5. Wood ash

Ash is an excellent natural source of calcium, phosphorus, magnesium and other mineral substances that are active participants in all processes in plant cells. Moreover, all these substances are 90% absorbed by plants and are readily available.

How to use

In most cases, the ashes are added during transplantation of plants, mixing a small amount of it with the ground, but an aqueous solution can be prepared from it for permanent irrigation. To do this, 1 spoon of ash is diluted with 1 liter of water. This fertilizer not only nourishes indoor flowers, but also prevents many diseases and destroys pests.

6. Onion Husk

Onion peel is the source of all necessary trace elements, which favorably affect the growth of houseplants of all kinds. It activates the flowering process, with its help it is possible to rid flowers of certain diseases and quickly reanimate them.

To prepare 50 grams of onion peel, pour 2 liters of water and boil for 10 minutes. After allowing the solution to cool completely and water them with flowers. Such a solution can not be stored for a long time, so you have to cook it again each time.

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